Mango Ginger Pickle

by Aachi 300g in Spices Barcode 8906021128735
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Processed food

Mango Ginger Pickle by Aachi provides 146 kcal per 100 g, with 0 g of sugars and 2 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Spices category and comes in a 300g pack. Contains: celery, gluten, milk, mustard, nuts, peanuts, soybeans, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
2 g · Moderate
Sugars
0 g · Low
Salt
13 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 146 kcal 230 −37%
Total fat 10 g 7.6 +32%
Saturated fat 2 g 1.8 +11%
Carbohydrates 12 g 29 −59%
Total sugars 0 g 10.3 −100%
Added sugars 0 g 2.1 −100%
Dietary fiber 0 g 12.6 −100%
Protein 2 g 7.7 −74%
Salt 13 g 13

Category average across 797 Spices products on Foodmetria.

Compared with other spices

Calories lower 29%
Sugars lower 1%
Salt higher 34%
Saturated fat higher 21%
Protein top 78%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Mango Ginger, Red Chilli Powder, Edible Vegetable Oil - Refined Rice bran oil, Mustard, Fenugreek Powder, Compounded Asafoetida, Salt, Acidity Regulator (E260) - Acetic Acid and Contains Permitted Class II Preservative (E211)-Sodium Benzoate. ALLERGEN ADVICE: CONTAIN MUSTARD AND GLUTEN. "THIS PRODUCT IS PROCESSED IN A FACILITY THAT ALSO PROCESSES PRODUCTS THAT CONTAIN SESAME, CELERY, PEANUTS, TREENUTS, SOYA, MILK AND SULPHITE".

May contain palm oilNot vegan
Allergens
CeleryGlutenMilkMustardNutsPeanutsSoybeansSulphur dioxide and sulphites

Additives 2

High overexposure risk
E260 - Acetic acid
Preservative

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
300g
Labels & certifications
FSCHalal
Sold in
France, India
Barcode
8906021128735

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mango Ginger Pickle?

Mango Ginger Pickle contains 146 kcal per 100 g.

How much sugar is in Mango Ginger Pickle?

Mango Ginger Pickle has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mango Ginger Pickle healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Mango Ginger Pickle vegan?

Based on its ingredient list, it is not vegan.

What allergens does Mango Ginger Pickle contain?

According to the label data it contains: Celery, Gluten, Milk, Mustard, Nuts, Peanuts, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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