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Mandy Pasta vegetala tartinabila cu ciuperci
Nutri-Score C NOVA 4
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Mandy Pasta vegetala tartinabila cu ciuperci
Mandy Pasta vegetala tartinabila cu ciuperci, 120g
Mandy Pasta vegetala tartinabila cu ciuperci by Mandy provides 217 kcal per 100 g, with 0.3 g of sugars and 2.6 g of protein. That is 93% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Plant-based pâtés category and comes in a 120 g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 217 kcal | 244 −11% |
| Total fat | 21 g | 19.5 +8% |
| Saturated fat | 3 g | 4.2 −29% |
| Carbohydrates | 4.2 g | 10.4 −60% |
| Total sugars | 0.3 g | 4 −93% |
| Added sugars | 0.5 g | 1.9 −73% |
| Dietary fiber | 0 g | 3.5 −100% |
| Protein | 2.6 g | 5.7 −54% |
| Salt | 0.5 g | 1.5 −67% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 365 Plant-based pâtés products on Foodmetria.
Compared with other plant-based pâtés
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Apa, ulei vegetal de floarea soarelui, ciuperci 8%, proteina de soia, sare iodata, agent gelatinizant (caragenan), amidon de grau, stabilizatori (polifosfati), agent de ingrosare (guma guar),stabilizatori (polifosfati), emulsifiant (esteri ai acedului acetic cu mono si digliceride), antioxidant (ascorbat de sodiu), sirop de glucoza, extract de rozmarin, colorant (caramel).
- Allergens
- GlutenSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 120 g
- Sold in
- Romania
- Barcode
- 5941334002184
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mandy Pasta vegetala tartinabila cu ciuperci?
Mandy Pasta vegetala tartinabila cu ciuperci contains 217 kcal per 100 g.
How much sugar is in Mandy Pasta vegetala tartinabila cu ciuperci?
Mandy Pasta vegetala tartinabila cu ciuperci has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Mandy Pasta vegetala tartinabila cu ciuperci healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Mandy Pasta vegetala tartinabila cu ciuperci contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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