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Mandorle
Mandorle by Ventura provides 595 kcal per 100 g, with 4.4 g of sugars and 21 g of protein. It is listed in the Almonds category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 30.0g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 595 kcal | 179 kcal | 609 | |
| Total fat | 50 g | 15 g | 19% | 52.2 |
| Saturated fat | 3.8 g | 1.1 g | 6% | 4.5 −16% |
| Carbohydrates | 9.1 g | 2.7 g | 1% | 12.8 −29% |
| Total sugars | 4.4 g | 1.3 g | 4.5 | |
| Dietary fiber | 13 g | 3.9 g | 14% | 12 +8% |
| Protein | 21 g | 6.3 g | 13% | 23.2 −9% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1386 Almonds products on Foodmetria.
Compared with other almonds
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- 30.0g
- Sold in
- Italy
- Barcode
- 8028618005103
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mandorle?
Mandorle contains 595 kcal per 100 g and about 179 kcal per serving (30.0g).
How much sugar is in Mandorle?
Mandorle has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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