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Mandorino
Alimento vegetale a pasta dura a base di latte di mandorla, da grattugiare
Mandorino by FATTORIA DELLA MANDORLA provides 271 kcal per 100 g, with 4.5 g of sugars and 7.6 g of protein. That is 145% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Formaggio vegano category and comes in a 500 g pack. Contains: nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 271 kcal | 269 |
| Total fat | 19.9 g | 17.3 +15% |
| Saturated fat | 16.3 g | 15.4 +6% |
| Carbohydrates | 15.3 g | 21.8 −30% |
| Total sugars | 4.5 g | 1.8 +145% |
| Added sugars | 0 g | 0.1 −100% |
| Dietary fiber | 3.7 g | 3.1 +18% |
| Protein | 7.6 g | 5.2 +46% |
| Salt | 3.2 g | 2.7 +20% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4 Formaggio vegano products on Foodmetria.
Ingredients
Fior di Mandorla* 72%, (olio di cocco*, farina di ceci, fiocchi di patate*, farina di mandorla pelata* 4%, farina di mais*, farina di mandorla pelata degrassata* 2.6%, Sale marino italiano, sciroppo d'agave*), Emulsione di mandorla* 23% (acqua, olio di cocco*, farina di mandorla pelata degrassata* 12.1%). agar-agar (addensante), Aroma naturale di estratto di lievito biologico, Sale marino italiano. *DA AGRICOLTURA BIOLOGICA Può contenere tracce di sesamo, arachidi, altra frutta a guscio e frammenti di guscio.
- Allergens
- Nuts
- May contain traces
- NutsPeanutsSesame seedsAltra frutta a guscio e frammenti di guscio
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Labels & certifications
- OrganicEU OrganicIT-BIO-006Made in Italy
- Sold in
- Italy
- Barcode
- 8057829684500
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mandorino?
Mandorino contains 271 kcal per 100 g.
How much sugar is in Mandorino?
Mandorino has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Mandorino healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Mandorino contain?
According to the label data it contains: Nuts. It may also contain traces of peanuts, sesame seeds, altra frutta a guscio e frammenti di guscio. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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