Category
Formaggio vegano
4 Formaggio vegano products average 269 kcal, 1.8 g of sugars and 5.2 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 67% are ultra-processed (NOVA 4).
Lowest in sugar: Gratta (0.5 g per 100 g)
e NOVA 4 Mandorino
271
kcal
19.9
Fat g
4.5
Sugar g
3.2
Salt g
per 100 g · 7.6 g protein
e NOVA 3 Gratta
268
kcal
16
Fat g
0.5
Sugar g
2.4
Salt g
per 100 g · 4 g protein
e Product 8050144760409
268
kcal
16
Fat g
0.5
Sugar g
2.4
Salt g
per 100 g · 4 g protein
NOVA 4 Biancofilante
Nutrition data not available