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Mandarinen
Mandarinen by Del Monte provides 63 kcal per 100 g, with 13.5 g of sugars and 0.8 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Mandarins category and comes in a 175g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (126 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 63 kcal | 79 kcal | 56 +12% | |
| Total fat | 0 g | 0 g | 0% | 0.3 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.1 −100% |
| Carbohydrates | 16 g | 20.2 g | 7% | 12.7 +26% |
| Total sugars | 13.5 g | 17 g | 11.6 +16% | |
| Added sugars | 9.9 g | 12.5 g | 25% | 3.6 +178% |
| Dietary fiber | 1.6 g | 2 g | 7% | 1.1 +51% |
| Protein | 0.8 g | 1 g | 2% | 2.1 −63% |
| Salt | 0 g | 0 g | 0 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 85 Mandarins products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other mandarins
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
MANDARINES, EAU, SUCRE, CORRECTEUR D'ACIDITÉ: ACIDE CITRIQUE.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 175g
- Serving size
- 1/2 cup (126 g)
- Sold in
- Germany, Switzerland, United States
- Barcode
- 0024000011484
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mandarinen?
Mandarinen contains 63 kcal per 100 g and about 79 kcal per serving (1/2 cup (126 g)).
How much sugar is in Mandarinen?
Mandarinen has 13.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Mandarinen healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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