Malfatti grano saraceno e funghi

by Gerola in Fresh pasta Barcode 8001821000769
Poor nutritional quality

Malfatti grano saraceno e funghi by Gerola provides 278 kcal per 100 g, with 1.2 g of sugars and 11 g of protein. That is 53% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Fresh pasta category.

Nutrient levels per 100 g

Fat
6.7 g · Moderate
Saturated fat
2.3 g · Moderate
Sugars
1.2 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 278 kcal 265 +5%
Total fat 6.7 g 5.9 +13%
Saturated fat 2.3 g 2.6 −11%
Carbohydrates 43 g 41.7
Total sugars 1.2 g 2.6 −53%
Dietary fiber 2 g 2.8 −28%
Protein 11 g 10.5
Salt 1.3 g 1.3

Category average across 973 Fresh pasta products on Foodmetria.

Compared with other fresh pasta

Calories higher 48%
Sugars lower 26%
Salt higher 28%
Saturated fat higher 45%
Protein top 46%
Fiber top 70%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8001821000769

Prices reported by shoppers

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Frequently asked questions

How many calories are in Malfatti grano saraceno e funghi?

Malfatti grano saraceno e funghi contains 278 kcal per 100 g.

How much sugar is in Malfatti grano saraceno e funghi?

Malfatti grano saraceno e funghi has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Malfatti grano saraceno e funghi healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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