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Magdalena
Magdalena provides 449 kcal per 100 g, with 26 g of sugars and 5.3 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Madeleines category. Contains: eggs, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 449 kcal | 435 |
| Total fat | 24 g | 22.7 +6% |
| Saturated fat | 3.4 g | 6.6 −49% |
| Carbohydrates | 52 g | 51.7 |
| Total sugars | 26 g | 25.9 |
| Added sugars | 19.5 g | 19.3 |
| Dietary fiber | 2 g | 1.8 +13% |
| Protein | 5.3 g | 5.7 −7% |
| Salt | 0.7 g | 0.8 −16% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2171 Madeleines products on Foodmetria.
Compared with other madeleines
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Harina de TRIGO, azúcar, aceites vegetales (girasol, soja) en proporción variable, HUEVO (13%), humectante: sorbitol y glicerina, clara de HUEVO (1%), gasificantes: carbonatos de sodio y ácido tartárico [L(+)-], GLUTEN DE TRIGO, conservador: sorbato potásico, sal y aroma.
- Allergens
- EggsGlutenSoybeans
- May contain traces
- MilkMustardNutsSesame seedsSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Spain
- Barcode
- 8410087009834
Prices reported by shoppers
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Frequently asked questions
How many calories are in Magdalena?
Magdalena contains 449 kcal per 100 g.
How much sugar is in Magdalena?
Magdalena has 26 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Magdalena healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Magdalena vegan?
Based on its ingredient list, it is not vegan.
What allergens does Magdalena contain?
According to the label data it contains: Eggs, Gluten, Soybeans. It may also contain traces of milk, mustard, nuts, sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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