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Mafaldine, tréfilées au bronze
Mafaldine, tréfilées au bronze by Pasta Valentini provides 284 kcal per 100 g, with 1.2 g of sugars and 11 g of protein. That is 54% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Durum wheat pasta with egg category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 284 kcal | 333 −15% |
| Total fat | 2.7 g | 3.6 −25% |
| Saturated fat | 0.8 g | 1.2 −33% |
| Carbohydrates | 52 g | 60.7 −14% |
| Total sugars | 1.2 g | 2.6 −54% |
| Protein | 11 g | 13 −15% |
| Salt | 0.4 g | 0.3 +46% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 140 Durum wheat pasta with egg products on Foodmetria.
Compared with other durum wheat pasta with egg
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Switzerland
- Barcode
- 3701002413726
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mafaldine, tréfilées au bronze?
Mafaldine, tréfilées au bronze contains 284 kcal per 100 g.
How much sugar is in Mafaldine, tréfilées au bronze?
Mafaldine, tréfilées au bronze has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Mafaldine, tréfilées au bronze healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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