Mafaldine Pâtes

by Conti in Dry durum wheat pasta Barcode 3580288102025
Very good nutritional quality
Green-Score
b
Environmental impact estimate

Mafaldine Pâtes by Conti provides 359 kcal per 100 g, with 2.5 g of sugars and 13 g of protein. That is 16% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Dry durum wheat pasta category.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.5 g · Low
Sugars
2.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 359 kcal 350
Total fat 1.5 g 1.6
Saturated fat 0.5 g 0.3 +50%
Carbohydrates 72 g 70.2
Total sugars 2.5 g 3 −16%
Dietary fiber 2.5 g 3.4 −25%
Protein 13 g 12.4 +5%
Salt 0 g 0 −45%

Category average across 621 Dry durum wheat pasta products on Foodmetria.

Compared with other dry durum wheat pasta

Calories higher 24%
Sugars lower 18%
Salt lower 38%
Saturated fat higher 21%
Protein top 42%
Fiber top 93%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
3580288102025

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mafaldine Pâtes?

Mafaldine Pâtes contains 359 kcal per 100 g.

How much sugar is in Mafaldine Pâtes?

Mafaldine Pâtes has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mafaldine Pâtes healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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