View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Farfalle n60
Farfalle n60 by Conti provides 359 kcal per 100 g, with 2.5 g of sugars and 13 g of protein. That is 16% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Dry durum wheat pasta category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 359 kcal | 350 |
| Total fat | 1.5 g | 1.6 |
| Saturated fat | 0.5 g | 0.3 +50% |
| Carbohydrates | 72 g | 70.2 |
| Total sugars | 2.5 g | 3 −16% |
| Added sugars | 0 g | 0.3 −100% |
| Dietary fiber | 2.5 g | 3.4 −25% |
| Protein | 13 g | 12.4 +5% |
| Salt | 0 g | 0 −45% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 621 Dry durum wheat pasta products on Foodmetria.
Compared with other dry durum wheat pasta
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
semoule de BLÉ dur de qualité supérieure. Traces possibles de moutarde, oeufs et soja.
- Allergens
- Gluten
- May contain traces
- EggsMustardSoybeans
Product details
- Labels & certifications
- Made in Italy
- Sold in
- France
- Barcode
- 3580288101950
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Farfalle n60?
Farfalle n60 contains 359 kcal per 100 g.
How much sugar is in Farfalle n60?
Farfalle n60 has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Farfalle n60 healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Farfalle n60 vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Farfalle n60 contain?
According to the label data it contains: Gluten. It may also contain traces of eggs, mustard, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1 
a NOVA 1 
a NOVA 1 
More dry durum wheat pasta
View all →
a NOVA 1 
a NOVA 1 
a NOVA 1 
a NOVA 1 
a NOVA 1 
a NOVA 1 More from Conti
View all →
a 
c 
a 
a 
a 
a