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Madeleines au chocolat
Madeleines au chocolat by Glutee free provides 420 kcal per 100 g, with 33.5 g of sugars and 2.1 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate madeleines category and comes in a 190 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 420 kcal | 443 −5% |
| Total fat | 24 g | 23.7 |
| Saturated fat | 4.1 g | 7.5 −46% |
| Carbohydrates | 48.2 g | 51.1 −6% |
| Total sugars | 33.5 g | 28.6 +17% |
| Added sugars | 33.5 g | 25.4 +32% |
| Dietary fiber | 1 g | 2.2 −54% |
| Protein | 2.1 g | 5.7 −63% |
| Salt | 0.2 g | 0.7 −74% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 446 Chocolate madeleines products on Foodmetria.
Compared with other chocolate madeleines
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sucre, huile de tournesol, amidon de maïs, œufs de pois chiche, 7% de cacao (poudre de cacao alcalinisée et dégraissé), édulcorant E420, acidulante E330, émulsifiant (E450, E500), conservant E202, stabilisation E415, arôme (E1520, E270, citron).
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 190 g
- Labels & certifications
- No glutenWith Sunflower oilEntrepreneurs engages
- Sold in
- France
- Barcode
- 3760099334833
Prices reported by shoppers
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Frequently asked questions
How many calories are in Madeleines au chocolat?
Madeleines au chocolat contains 420 kcal per 100 g.
How much sugar is in Madeleines au chocolat?
Madeleines au chocolat has 33.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Madeleines au chocolat healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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