Madagascar Vanilla

by Kalypso 170 g in Greek-style yogurts Barcode 0092145336014

Greek Nonfat Yogurt

Good nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Madagascar Vanilla by Kalypso provides 82 kcal per 100 g, with 8.8 g of sugars and 7.7 g of protein. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Greek-style yogurts category and comes in a 170 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
2.9 g · Low
Saturated fat
2.1 g · Moderate
Sugars
8.8 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 170 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 82 kcal 140 kcal 100 −18%
Total fat 2.9 g 5 g 6% 4.2 −30%
Saturated fat 2.1 g 3.5 g 18% 2.8 −27%
Total sugars 8.8 g 15 g 8.2 +7%
Added sugars 7.5 g 12.8 g 26% 4.2 +77%
Protein 7.7 g 13 g 26% 6.3 +22%
Salt 0.1 g 0.1 g 0.1 −46%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3007 Greek-style yogurts products on Foodmetria.

Compared with other greek-style yogurts

Calories lower 39%
Sugars higher 45%
Salt lower 14%
Saturated fat lower 49%
Protein top 39%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Grade A pasteurized whole milk, cane sugar, natural vanilla flavor, fruit pectin, Madagascar vanilla beans, live & active cultures. ALLERGENS: milk.

Allergens
Milk

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
170 g
Serving size
170 g
Labels & certifications
KosherOrthodox Union Kosher
Sold in
United States
Barcode
0092145336014

Prices reported by shoppers

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Frequently asked questions

How many calories are in Madagascar Vanilla?

Madagascar Vanilla contains 82 kcal per 100 g and about 140 kcal per serving (170 g).

How much sugar is in Madagascar Vanilla?

Madagascar Vanilla has 8.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Madagascar Vanilla healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Madagascar Vanilla contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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