Macarons

by Biscuiterie de bourgogne 120 g Barcode 3760183294296
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Ultra-processed food

Macarons by Biscuiterie de bourgogne provides 421 kcal per 100 g, with 35 g of sugars and 11 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 120 g pack. Contains: milk, nuts.

Nutrient levels per 100 g

Fat
23 g · High
Saturated fat
2.5 g · Moderate
Sugars
35 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 421 kcal
Total fat 23 g
Saturated fat 2.5 g
Carbohydrates 42 g
Total sugars 35 g
Added sugars 31.1 g
Protein 11 g
Salt 0.1 g

Ingredients

Poudre d'AMANDE 40,5 %, sucre, blancs d'EUF, éclats de caramel au BEURRE salé 7,8% [sucre, sirop de glucose, LAIT concentré sucré (LAIT entier, sucre), BEURRE salé (BEURRE, sel), eau], stabilisant : sorbitol, arôme caramel beurre salé, conservateur : sorbate de potassium, épaississant: gomme xanthane. Peut contenir des traces de BLE, NOISETTES, PISTACHES, SOJA.

Palm oil freeNot vegan
Allergens
MilkNuts
May contain traces
GlutenNutsSoybeans

Additives 3

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
120 g
Sold in
France
Barcode
3760183294296

Prices reported by shoppers

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Frequently asked questions

How many calories are in Macarons?

Macarons contains 421 kcal per 100 g.

How much sugar is in Macarons?

Macarons has 35 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Macarons healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Macarons vegan?

Based on its ingredient list, it is not vegan.

What allergens does Macarons contain?

According to the label data it contains: Milk, Nuts. It may also contain traces of gluten, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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