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Macarons
Macarons provides 422 kcal per 100 g, with 50 g of sugars and 9.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Macarons category. Contains: gluten, milk, nuts, sesame seeds, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 422 kcal | 426 |
| Total fat | 20 g | 18.8 +7% |
| Saturated fat | 4 g | 5.7 −29% |
| Carbohydrates | 51 g | 54.4 −6% |
| Total sugars | 50 g | 48.4 |
| Added sugars | 58.2 g | 37.8 +54% |
| Protein | 9.5 g | 8.6 +10% |
| Salt | 0.2 g | 0.3 −56% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 879 Macarons products on Foodmetria.
Compared with other macarons
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sucre - AMANDES Blancs d UFS Grome (creme (LAIT), stabibsant carraghénanies, émulsifiant ester lactique des mono - of diglycerides d acide gras) Fourrage citron (pulpe de citron 48%. sucre, jus de citron 3%, concentré de citron 2% gelifiant pectines, correcteur d acidite acido cifrique, antioxydant acide ascorbique, huile essentielle de citron) Fourrage framboise (brisures de framboise 45%, sucre, sirop de glucose-fructose. géifiant pectines, correcteur d acidité acide citrique) Beurre (LAIT) Amidon de mais Fourrage chocolat blanc 1% (chocolal blanc 55% (sucre, LAIT entier en poudre, beurre de cacao. émulsifiant lecithine de SOJA, aroma naturel de vanille), hude végétale (colza)) Chocolat 0.8% (pâte de cacao, sucre, beurre de cacao, émulsifiant lecithine de 50.JA) Chocolat noir 0.8% (pata de cacao Sao Tomé, sucre, émulsifiant lécithine de 50.JA)- UFS Puree d AMANDE Blancs d UFS en poudre Pâte de PISTACHE (PISTACHES vertes 49%, sirop de sucre, eau, aróme naturel) Eau Colorants rouge de betterave, caramel ordinaire, curcumine, complexes cuivre chlorophylne, phosphate-5 de riboflavine Aróme naturel de vanille Chocolat blanc 0.2% (sucro beurre de cacao, LAIT entier en poudre, émulsifiant lécithine de SOJA, arôme naturel de vanille) LAIT écrémé en poudre Sirop de glucose Extrait de malt d orge (GLUTEN) LAIT entier en poudre Amidon modifié de mais Extrait de café concentré 0 03% Cacao en poudre 0.03% Sirop de sucre inverti Acidifiant acide citrique Agent moussant citrate de triethyle Gelifiant alginate de sodium Stabilisant gomme xanthane Séquestrant phosphate disodique Grains de vanille épuisée. Ces produits ont pu être en contact avec arachide, graines de sésame. sulfites et autres fruits à coque.).
- Allergens
- GlutenMilkNutsSesame seedsSoybeansSulphur dioxide and sulphites
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 0209962065533
Prices reported by shoppers
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Frequently asked questions
How many calories are in Macarons?
Macarons contains 422 kcal per 100 g.
How much sugar is in Macarons?
Macarons has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Macarons healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Macarons vegan?
Based on its ingredient list, it is not vegan.
What allergens does Macarons contain?
According to the label data it contains: Gluten, Milk, Nuts, Sesame seeds, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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