Macaroni by Honig

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Macaroni

by Honig 625g in Pastas Barcode 8714700993280
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unprocessed or minimally processed

Macaroni by Honig provides 355 kcal per 100 g, with 3.2 g of sugars and 11 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Pastas category and comes in a 625g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.1 g · Low
Sugars
3.2 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 355 kcal 324 +10%
Total fat 1.5 g 3.2 −53%
Saturated fat 0.1 g 0.9 −89%
Carbohydrates 72 g 59.9 +20%
Total sugars 3.2 g 2.8 +16%
Dietary fiber 2.5 g 4.1 −39%
Protein 11 g 11.9 −7%
Salt 0 g 0.4 −93%

Category average across 8860 Pastas products on Foodmetria.

Compared with other pastas

Calories lower 49%
Sugars higher 42%
Salt higher 45%
Saturated fat lower 39%
Protein top 69%
Fiber top 75%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tarwemeel, tarwegriesmeel.

Palm oil freeVeganVegetarian
Allergens
Gluten

Product details

Quantity
625g
Sold in
Netherlands
Barcode
8714700993280

Prices reported by shoppers

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Frequently asked questions

How many calories are in Macaroni?

Macaroni contains 355 kcal per 100 g.

How much sugar is in Macaroni?

Macaroni has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Macaroni healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Macaroni vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Macaroni contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 23, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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