Lyoner

by Dulano 300g in Sausages Barcode 20012823
Bad nutritional quality
Ultra-processed food

Lyoner by Dulano provides 250 kcal per 100 g, with 0.5 g of sugars and 12 g of protein. That is 59% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sausages category and comes in a 300g pack.

Nutrient levels per 100 g

Fat
22 g · High
Saturated fat
9 g · High
Sugars
0.5 g · Low
Salt
2.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 250 kcal 276 −10%
Total fat 22 g 22.4
Saturated fat 9 g 8.4 +7%
Carbohydrates 1 g 2.9 −66%
Total sugars 0.5 g 1.2 −59%
Added sugars 11.1 g 1.2 +799%
Protein 12 g 15.8 −24%
Salt 2.2 g 2.2

Category average across 6767 Sausages products on Foodmetria.

Compared with other sausages

Calories lower 38%
Sugars lower 29%
Salt higher 39%
Saturated fat higher 42%
Protein top 85%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Salz,E300,Traubenzucker,E250,Wasser,E450,Gewürz,E331,Schweinefleisch

Palm oil freeNot veganNot vegetarian

Additives 4

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
300g
Labels & certifications
No glutenFleischLebensmittelWürsteZubereitetes fleisch
Sold in
Germany
Barcode
20012823

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lyoner?

Lyoner contains 250 kcal per 100 g.

How much sugar is in Lyoner?

Lyoner has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lyoner healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Lyoner vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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