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Luxury mincemeat
Luxury mincemeat by Marks & Spencers provides 282 kcal per 100 g, with 43 g of sugars and 1.6 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Brandy and clementine mincemeat category and comes in a 411 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 282 kcal |
| Total fat | 4.2 g |
| Saturated fat | 2 g |
| Carbohydrates | 57.7 g |
| Total sugars | 43 g |
| Added sugars | 0 g |
| Protein | 1.6 g |
| Salt | 0.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
sultanas (23%) glucose syrup nut apple purée currants (10%) glacé cherries (7%) (cherries glucose syrup sugar colour: brandy (4.5%) port (2.5%) raisins (2.5%) nibbed anthocyanins (from red cabbage)) sugar almonds (2.5%) palm oil orange peel rice flour acidity regulator: citric acid, acetic acid sunflower oil lemon juice treacle ground spices (cinnamon nutmeg) glucose-fructose syrup lemon peel. for allergens see ingredients in bold. important abl this product contains alcohol. ******** ******* storage for best before end (bbe), see top of cap. store in a cool, dry place. once opened, keep refrigerated and consume within 4 weeks. ********* made in the uk. sc7440 411ge ************ m"0480 086 marks and spencer plc po box 3339 chester ch99 9qs united kingdom
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 411 g
- Sold in
- France, United Kingdom
- Barcode
- 00480086
Prices reported by shoppers
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Frequently asked questions
How many calories are in Luxury mincemeat?
Luxury mincemeat contains 282 kcal per 100 g.
How much sugar is in Luxury mincemeat?
Luxury mincemeat has 43 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Luxury mincemeat healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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