Lowfat Milk

by Organic Valley in Milks Barcode 0869044006566
Average nutritional quality
Ultra-processed food

Lowfat Milk by Organic Valley provides 64 kcal per 100 g, with 9.8 g of sugars and 3.4 g of protein. That is 25% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Milks category.

Nutrient levels per 100 g

Fat
1.1 g · Low
Saturated fat
0.6 g · Low
Sugars
9.8 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 236 ml

Nutrient Per 100 g Per serving% DV* Category avg
Calories 64 kcal 151 kcal 76 −15%
Total fat 1.1 g 2.5 g 3% 2.7 −61%
Saturated fat 0.6 g 1.5 g 8% 1.6 −60%
Carbohydrates 11 g 26 g 9% 8.5 +30%
Total sugars 9.8 g 23 g 7.8 +25%
Dietary fiber 0.8 g 1.9 g 7% 0.2 +416%
Protein 3.4 g 8 g 16% 4.1 −18%
Salt 0.1 g 0.3 g 0.2 −32%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5202 Milks products on Foodmetria.

Compared with other milks

Calories higher 37%
Sugars higher 19%
Salt lower 42%
Saturated fat lower 28%
Protein top 42%
Fiber top 5%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Organic grade a lowfat milk, organic fair trade unrefined cane sugar, organic fair trade vanilla flavor, organic inulin, vitamin a palmitate, vitamin d3.

Palm oil free

Product details

Serving size
236 ml
Sold in
United States
Barcode
0869044006566

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lowfat Milk?

Lowfat Milk contains 64 kcal per 100 g and about 151 kcal per serving (236 ml).

How much sugar is in Lowfat Milk?

Lowfat Milk has 9.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Lowfat Milk healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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