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Low Sodium Traditional Pasta Sauce
Pasta Sauce
Low Sodium Traditional Pasta Sauce by Vine Ripe provides 36 kcal per 100 g, with 4.8 g of sugars and 1.6 g of protein. That is 19% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pasta sauces category and comes in a 15 oz pack. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 Cup (126 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 36 kcal | 45 kcal | 157 −77% | |
| Total fat | 0 g | 0 g | 0% | 12.8 −100% |
| Saturated fat | 0 g | 0 g | 0% | 3.1 −100% |
| Carbohydrates | 7.1 g | 9 g | 3% | 6.5 +10% |
| Total sugars | 4.8 g | 6 g | 4 +19% | |
| Added sugars | 1.6 g | 2 g | 4% | 1 +53% |
| Dietary fiber | 1.6 g | 2 g | 7% | 1.6 |
| Protein | 1.6 g | 2 g | 4% | 3.6 −56% |
| Salt | 0.3 g | 0.4 g | 1.3 −79% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 903 Pasta sauces products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Compared with other pasta sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomato puree (water, tomato paste), Water, High fructose corn syrup, Modified food starch, Salt, Soybean oil, Dried onion, Spices, Dried garlic, Citric acid.
- Allergens
- Soybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 15 oz
- Serving size
- 1/2 Cup (126 g)
- Labels & certifications
- Low or no SodiumLow Sodium
- Sold in
- United States
- Barcode
- 0072940172383
Prices reported by shoppers
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Frequently asked questions
How many calories are in Low Sodium Traditional Pasta Sauce?
Low Sodium Traditional Pasta Sauce contains 36 kcal per 100 g and about 45 kcal per serving (1/2 Cup (126 g)).
How much sugar is in Low Sodium Traditional Pasta Sauce?
Low Sodium Traditional Pasta Sauce has 4.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Low Sodium Traditional Pasta Sauce healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Low Sodium Traditional Pasta Sauce vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Low Sodium Traditional Pasta Sauce contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 29, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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