Lomo adobado

by Coopecarn in Pork Barcode 2302715003054
Average nutritional quality

Lomo adobado by Coopecarn provides 117 kcal per 100 g, with 0.5 g of sugars and 20.4 g of protein. That is 38% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Pork category.

Nutrient levels per 100 g

Fat
3.6 g · Moderate
Saturated fat
1.4 g · Low
Sugars
0.5 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 117 kcal 204 −43%
Total fat 3.6 g 12.7 −72%
Saturated fat 1.4 g 4.7 −71%
Carbohydrates 0.8 g 1.8 −56%
Total sugars 0.5 g 0.8 −38%
Protein 20.4 g 20.6
Salt 1.7 g 1.9 −10%

Category average across 2141 Pork products on Foodmetria.

Compared with other pork

Calories lower 15%
Sugars lower 39%
Salt lower 50%
Saturated fat lower 19%
Protein top 40%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Spain
Barcode
2302715003054

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lomo adobado?

Lomo adobado contains 117 kcal per 100 g.

How much sugar is in Lomo adobado?

Lomo adobado has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lomo adobado healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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