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Lobster meat all leg

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score B NOVA 4

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Lobster meat all leg

in Seafood Barcode 0075391057810
Good nutritional quality
Ultra-processed food

Lobster meat all leg provides 119 kcal per 100 g, with 0 g of sugars and 25 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Seafood category. Contains: crustaceans.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3 oz (84 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 119 kcal 100 kcal 151 −21%
Total fat 1.2 g 1 g 1% 7.1 −83%
Saturated fat 0 g 0 g 0% 1.4 −100%
Carbohydrates 0 g 0 g 0% 4.9 −100%
Total sugars 0 g 0 g 1.2 −100%
Dietary fiber 0 g 0 g 0% 0.4 −100%
Protein 25 g 21 g 42% 16.4 +53%
Salt 1.6 g 1.4 g 1.9 −15%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1937 Seafood products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

High protein
84% of calories from protein (EU: at least 20% of calories from protein)
Sugar-free
0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)
Low fat
1.2 g fat per 100 g (EU: no more than 3 g per 100 g)
Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other seafood

Calories lower 49%
Sugars lower 1%
Salt higher 32%
Saturated fat lower 1%
Protein top 9%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lobster, sodium tripolyphosphate (to retain moisture), sodium bisulfite (preservative)

Not veganNot vegetarian
Allergens
Crustaceans

Additives 3

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
3 oz (84 g)
Sold in
United States
Barcode
0075391057810

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lobster meat all leg?

Lobster meat all leg contains 119 kcal per 100 g and about 100 kcal per serving (3 oz (84 g)).

How much sugar is in Lobster meat all leg?

Lobster meat all leg has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lobster meat all leg healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Lobster meat all leg vegan?

Based on its ingredient list, it is not vegan.

What allergens does Lobster meat all leg contain?

According to the label data it contains: Crustaceans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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