Lightly salted kosher dill stackers, lightly salted

by Pinnacle Foods Group Llc in Salted snacks Barcode 0054100117304
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Lightly salted kosher dill stackers, lightly salted by Pinnacle Foods Group Llc provides 0 kcal per 100 g and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Salted snacks category.

Nutrient levels per 100 g

Fat
0 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 onz (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 0 kcal 0 kcal 131 −100%
Total fat 0 g 0 g 0% 7.4 −100%
Carbohydrates 3.6 g 1 g 0% 12.8 −72%
Protein 0 g 0 g 0% 1.6 −100%
Salt 1.3 g 0.4 g 2 −32%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6984 Salted snacks products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Compared with other salted snacks

Calories lower 1%
Salt lower 45%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cucumbers, water, distilled vinegar, sea salt, calcium chloride, acacia gum, natural flavors, beta carotene (color).

Palm oil freeMaybe veganMaybe vegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 onz (28 g)
Sold in
United States
Barcode
0054100117304

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lightly salted kosher dill stackers, lightly salted?

Lightly salted kosher dill stackers, lightly salted contains 0 kcal per 100 g.

Is Lightly salted kosher dill stackers, lightly salted healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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