Light brown sugar

by Schnucks in Sugars Barcode 0041318230048
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Processed culinary ingredient

Light brown sugar by Schnucks provides 375 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Sugars category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 tsp (8 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 375 kcal 30 kcal 304 +24%
Total fat 0 g 0 g 0% 0.5 −100%
Saturated fat 0 g 0 g 0% 0.3 −100%
Carbohydrates 100 g 8 g 3% 89.9 +11%
Total sugars 0 g 0 g 76.9 −100%
Dietary fiber 0 g 0 g 0% 1.4 −100%
Protein 0 g 0 g 0% 0.3 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2027 Sugars products on Foodmetria.

Compared with other sugars

Calories lower 31%
Sugars lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, cane molasses.

Palm oil freeVeganVegetarian

Product details

Serving size
2 tsp (8 g)
Sold in
United States
Barcode
0041318230048

Prices reported by shoppers

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Frequently asked questions

How many calories are in Light brown sugar?

Light brown sugar contains 375 kcal per 100 g and about 30 kcal per serving (2 tsp (8 g)).

How much sugar is in Light brown sugar?

Light brown sugar has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Light brown sugar healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Light brown sugar vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated August 8, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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