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Les Taillerins à l'ancienne
Spécialité céréalière
Les Taillerins à l'ancienne by Alpina provides 372 kcal per 100 g, with 2 g of sugars and 14 g of protein. That is 31% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Dry pastas category and comes in a 250 g pack. Contains: eggs, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 372 kcal | 349 +6% |
| Total fat | 2 g | 1.9 |
| Saturated fat | 0.5 g | 0.4 +19% |
| Carbohydrates | 73 g | 69.2 +5% |
| Total sugars | 2 g | 2.9 −31% |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 3 g | 3.8 −21% |
| Protein | 14 g | 12.4 +13% |
| Salt | 0.1 g | 0.2 −59% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2162 Dry pastas products on Foodmetria.
Compared with other dry pastas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Semoule de _blé_ dur de qualité supérieure, farine de _blé_ tendre des pays de Savoie, _oeufs_ frais des pays de Savoie 17% (4 oeufs / kg).
- Allergens
- EggsGluten
- May contain traces
- MilkMolluscsNutsSoybeans
Product details
- Quantity
- 250 g
- Labels & certifications
- Ble francais
- Sold in
- France
- Barcode
- 3252970008501
Prices reported by shoppers
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Frequently asked questions
How many calories are in Les Taillerins à l'ancienne?
Les Taillerins à l'ancienne contains 372 kcal per 100 g.
How much sugar is in Les Taillerins à l'ancienne?
Les Taillerins à l'ancienne has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Les Taillerins à l'ancienne healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Les Taillerins à l'ancienne vegan?
Based on its ingredient list, it is not vegan.
What allergens does Les Taillerins à l'ancienne contain?
According to the label data it contains: Eggs, Gluten. It may also contain traces of milk, molluscs, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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