Lentilles

by Valfray 265 g in Canned lentils Barcode 3435640015379
Very good nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Lentilles by Valfray provides 83 kcal per 100 g, with 0.5 g of sugars and 6.6 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned lentils category and comes in a 265 g pack.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0.1 g · Low
Sugars
0.5 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 83 kcal 83 kcal 89 −7%
Total fat 0.6 g 0.6 g 1% 0.9 −35%
Saturated fat 0.1 g 0.1 g 1% 0.2 −52%
Carbohydrates 11 g 11 g 4% 12.5 −12%
Total sugars 0.5 g 0.5 g 0.4 +11%
Added sugars 0 g 0 g 0% 0 −100%
Dietary fiber 5.8 g 5.8 g 21% 4.3 +34%
Protein 6.6 g 6.6 g 13% 6.2 +7%
Salt 0.6 g 0.6 g 0.6 −7%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 272 Canned lentils products on Foodmetria.

Compared with other canned lentils

Calories lower 34%
Sugars higher 47%
Salt lower 42%
Saturated fat lower 44%
Protein top 34%
Fiber top 12%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lentilles sèches trempées, eau, sel, arôme naturel (célerie)

Palm oil free

Product details

Quantity
265 g
Serving size
100g
Labels & certifications
Green DotTriman
Sold in
Burkina Faso
Barcode
3435640015379

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lentilles?

Lentilles contains 83 kcal per 100 g and about 83 kcal per serving (100g).

How much sugar is in Lentilles?

Lentilles has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lentilles healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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