Brand
Valfray
23 Valfray products average 58 kcal, 1.3 g of sugars and 3.4 g of protein per 100 g. 86% of graded products rate Nutri-Score A or B. 10% are ultra-processed (NOVA 4).
Lowest in sugar: Sonnenmais natursüß (0.2 g per 100 g)
Groceries 59,922Canned vegetables 4,258Canned green beans 737Chickpeas 697Carrots 622Canned peas and carrots 530Canned lentils 272Vegetables macedoines 252Canned flageolet beans 247Black beans 200Canned spinachs 173Sweet corn 131
b Flageolets
93
kcal
0.6
Fat g
0.4
Sugar g
0.6
Salt g
per 100 g · 5.3 g protein
b Pois chiches
117
kcal
2.2
Fat g
0.6
Sugar g
0.5
Salt g
per 100 g · 2.2 g protein
b Cœur de céleri
17
kcal
0.2
Fat g
1.6
Sugar g
0.4
Salt g
per 100 g · 0.7 g protein
b NOVA 3 Haricots rouges
80
kcal
0.8
Fat g
0.7
Sugar g
0.6
Salt g
per 100 g · 7.2 g protein
a NOVA 3 Haricots verts coupés fins
21
kcal
0.4
Fat g
0.5
Sugar g
0.6
Salt g
per 100 g · 1.5 g protein
a NOVA 4 Lentilles
83
kcal
0.6
Fat g
0.5
Sugar g
0.6
Salt g
per 100 g · 6.6 g protein
a Carottes râpées
33
kcal
0.1
Fat g
4.7
Sugar g
0.8
Salt g
per 100 g · 0.7 g protein
c Haricots blancs a la sauce tomate
82
kcal
0.5
Fat g
2.9
Sugar g
1.1
Salt g
per 100 g · 5.5 g protein
c Macedoine de legumes
37
kcal
0.3
Fat g
0.9
Sugar g
0.7
Salt g
per 100 g · 2.1 g protein
b Sonnenmais natursüß
107
kcal
1.5
Fat g
0.2
Sugar g
0
Salt g
per 100 g · 2.9 g protein
c Haricots noirs
116
kcal
1.7
Fat g
1.3
Sugar g
0.6
Salt g
per 100 g · 7.7 g protein
a NOVA 3 Epinards hachés
37
kcal
0.7
Fat g
1.2
Sugar g
0.4
Salt g
per 100 g · 3.6 g protein
a NOVA 3 Flageolets verts extra fins
74
kcal
0.7
Fat g
0.5
Sugar g
0.7
Salt g
per 100 g · 5.5 g protein
a NOVA 3 Macédoine de légumes
29
kcal
0.3
Fat g
0.9
Sugar g
0.7
Salt g
per 100 g · 2.1 g protein
a NOVA 3 Epinards
31
kcal
0.5
Fat g
0.5
Sugar g
0.4
Salt g
per 100 g · 3.6 g protein
a NOVA 3 Haricots verts extra fins
25
kcal
0.2
Fat g
0.5
Sugar g
0.6
Salt g
per 100 g · 1.6 g protein
a NOVA 3 Flageolets verts extra fins
76
kcal
0.8
Fat g
0.5
Sugar g
0.7
Salt g
per 100 g · 5.2 g protein
b NOVA 3 Garniture 4 légumes
41
kcal
0.3
Fat g
0.5
Sugar g
0.7
Salt g
per 100 g · 2.2 g protein
b Petit pois carottes
62
kcal
0.6
Fat g
3.4
Sugar g
0.6
Salt g
per 100 g · 3.4 g protein
a Choux de Bruxelles
38
kcal
0.4
Fat g
2.3
Sugar g
0.5
Salt g
per 100 g · 2.4 g protein
a Flageolets verts
95
kcal
0.6
Fat g
0.5
Sugar g
0.6
Salt g
per 100 g · 5.3 g protein
a Carottes
25
kcal
0.5
Fat g
1.7
Sugar g
0.3
Salt g
per 100 g · 0.7 g protein
Carottes extra fine
23
kcal
0.2
Fat g
2
Sugar g
—
Salt
per 100 g · 0.6 g protein