Cœur de céleri by Valfray

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Cœur de céleri

by Valfray in Groceries Barcode 3435640001983
Nutri-Score
Good nutritional quality
Processing (NOVA)
Unknown

Cœur de céleri by Valfray provides 17 kcal per 100 g, with 1.6 g of sugars and 0.7 g of protein. That is 84% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Groceries category.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0.1 g · Low
Sugars
1.6 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 17 kcal 194 −91%
Total fat 0.2 g 12.8 −98%
Saturated fat 0.1 g 2.4 −96%
Carbohydrates 2.1 g 16.1 −87%
Total sugars 1.6 g 9.8 −84%
Added sugars 0 g 4.8 −100%
Protein 0.7 g 2.8 −75%
Salt 0.4 g 5.9 −93%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 12%
Sugars lower 28%
Salt lower 17%
Saturated fat lower 40%
Protein top 60%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Celay hearts, water, salt before End: See end of can. Once opened trans unused contents into a suitable container, cover and refrlgerate (40C max.). Consume within 2 days, Salz, Wasser, halébar bis: siehe Boden/ Deckel. Nach : Sellerieherzen, Offnen in Kühlschrank bei max \nnerhalb 48 Stunden verbrauchen. zooc, INGREDIÉNTEN: Voetselder, voedlnqszuur. mtnste houdbaar tot : zie Na opening kcRl voedselcontainer en ING DIENTES : deado utrico et Ite

Product details

Sold in
France
Barcode
3435640001983

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cœur de céleri?

Cœur de céleri contains 17 kcal per 100 g.

How much sugar is in Cœur de céleri?

Cœur de céleri has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cœur de céleri healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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