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Lentil Vegetable Soup
Lentil Vegetable Soup by DEUTSCHE KÜCHE provides 59 kcal per 100 ml, with 0.8 g of sugars and 3.4 g of protein. That is 43% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned soups category and comes in a 28 oz pack. Contains: crustaceans, fish, gluten.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
Serving size: 1 cup (237 g)
| Nutrient | Per 100 ml | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 59 kcal | 140 kcal | 50 +17% | |
| Total fat | 0.8 g | 2 g | 3% | 1.7 −49% |
| Saturated fat | 0 g | 0 g | 0% | 0.5 −100% |
| Carbohydrates | 9.7 g | 23 g | 8% | 6.4 +50% |
| Total sugars | 0.8 g | 2 g | 1.5 −43% | |
| Added sugars | 0 g | 0 g | 0% | 0.6 −100% |
| Dietary fiber | 2.1 g | 5 g | 18% | 0.8 +171% |
| Protein | 3.4 g | 8 g | 16% | 2.4 +40% |
| Salt | 0.9 g | 2.2 g | 1.1 −13% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2949 Canned soups products on Foodmetria.
Compared with other canned soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WATER, RED LENTILS, BROWN LENTILS, POTATOES, CARROTS, ONIONS, SALT, LEEKS, TOMATO PASTE, SPIRIT VINEGAR, CANOLA OIL, WHEAT FLOUR, CHIVES, MODIFIED CORN STARCH, GUAR GUM, SUGAR, PAPRIKA EXTRACT (COLOR), ASCORBIC ACID (ANTIOXIDANT), TOMATO POWDER, SPICES. CONTAINS WHEAT.
- Allergens
- CrustaceansFishGluten
- May contain traces
- CrustaceansEggsFishMilkNutsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 28 oz
- Serving size
- 1 cup (237 g)
- Sold in
- United States
- Barcode
- 4099100138306
Prices reported by shoppers
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Frequently asked questions
How many calories are in Lentil Vegetable Soup?
Lentil Vegetable Soup contains 59 kcal per 100 ml and about 140 kcal per serving (1 cup (237 g)).
How much sugar is in Lentil Vegetable Soup?
Lentil Vegetable Soup has 0.8 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.
Is Lentil Vegetable Soup healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Lentil Vegetable Soup contain?
According to the label data it contains: Crustaceans, Fish, Gluten. It may also contain traces of eggs, milk, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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