Lentil Chips by Tayto

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Lentil Chips

by Tayto Barcode 5011096010304
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Lentil Chips by Tayto provides 451 kcal per 100 g, with 3.6 g of sugars and 14.1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk.

Nutrient levels per 100 g

Fat
17.4 g · Moderate
Saturated fat
1.7 g · Moderate
Sugars
3.6 g · Low
Salt
2.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 451 kcal
Total fat 17.4 g
Saturated fat 1.7 g
Carbohydrates 57.9 g
Total sugars 3.6 g
Added sugars 0.6 g
Dietary fiber 3.5 g
Protein 14.1 g
Salt 2.6 g

Ingredients

lentil flour (35%), high oleic sunflower oil, maize flour, rice flour, cheese & onion flavour [onion powder, yeast powder, flavourings, salt, dextrose, wheat flour, cheese powder (milk) (contains whey powder (milk), yeast extract, sugar, antioxidant (rosemary extract), colours (turmeric extract, paprika extract), smoke flavouring)], maize starch, potato starch, sugar, salt, green pepper powder. may contain traces of barley and soya. additional information v suitable for vegetarians @ source of protein source of fibre no added msg

Palm oil freeNot vegan
Allergens
GlutenMilk
May contain traces
GlutenSoybeans

Additives 4

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Ireland
Barcode
5011096010304

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lentil Chips?

Lentil Chips contains 451 kcal per 100 g.

How much sugar is in Lentil Chips?

Lentil Chips has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lentil Chips healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Lentil Chips vegan?

Based on its ingredient list, it is not vegan.

What allergens does Lentil Chips contain?

According to the label data it contains: Gluten, Milk. It may also contain traces of soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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