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Lemon Pepper
Lemon Pepper by Mccormick is listed in the Groceries category. It is classified as NOVA 4 (ultra-processed food). Contains: celery.
Nutrition facts
Serving size: 1 tsp (0.9 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Added sugars | 2.9 g | 0 g | 0% | 4.8 −40% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.
Ingredients
salt, black pepper, citric acid, onion, sugar, garlic, calcium stearate, silicon dioxide, and calcium silicate (added to make free flowing), celery seed, lemon oil, and fd,c yellow 5 lake,
- Allergens
- Celery
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 tsp (0.9 g)
- Labels & certifications
- KosherOrthodox Union Kosher
- Sold in
- United States
- Barcode
- 05254611
Prices reported by shoppers
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Frequently asked questions
Is Lemon Pepper healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Lemon Pepper contain?
According to the label data it contains: Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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