Le pain d'épice de Dijon

by Mulot & Petitjean in Gingerbreads Barcode 3760129920586
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Le pain d'épice de Dijon by Mulot & Petitjean provides 348 kcal per 100 g, with 42 g of sugars and 4.1 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gingerbreads category. Contains: eggs, gluten, orange.

Nutrient levels per 100 g

Fat
2.3 g · Low
Saturated fat
0.6 g · Low
Sugars
42 g · High
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 348 kcal 373 −7%
Total fat 2.3 g 9.1 −75%
Saturated fat 0.6 g 3.1 −81%
Carbohydrates 77 g 65.9 +17%
Total sugars 42 g 38.2 +10%
Added sugars 55.5 g 35 +59%
Protein 4.1 g 5.8 −29%
Salt 0.4 g 0.5 −11%

Category average across 992 Gingerbreads products on Foodmetria.

Compared with other gingerbreads

Calories lower 34%
Sugars higher 37%
Salt higher 39%
Saturated fat lower 37%
Protein top 74%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de froment (GLUTEN), confiture d'orange 26% (sirop de glucose-fructose, orange (35%), saccharose, gélifiant (pectines de fruits), correcteurs d'acidité (acide citrique, citrate trisodique)), miel 21%, sirop de sucre inverti, sucre, poudres à lever (carbonates de sodium, carbonates d'ammonium), jaune d'OEUFS, arôme naturel d'orange.

Palm oil freeNot veganMaybe vegetarian
Allergens
EggsGlutenOrange
May contain traces
Nuts

Additives 6

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3760129920586

Prices reported by shoppers

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Frequently asked questions

How many calories are in Le pain d'épice de Dijon?

Le pain d'épice de Dijon contains 348 kcal per 100 g.

How much sugar is in Le pain d'épice de Dijon?

Le pain d'épice de Dijon has 42 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Le pain d'épice de Dijon healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Le pain d'épice de Dijon vegan?

Based on its ingredient list, it is not vegan.

What allergens does Le pain d'épice de Dijon contain?

According to the label data it contains: Eggs, Gluten, Orange. It may also contain traces of nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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