Nutrition report ready

Le Fouetté de Marsac

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Fromagerie de Marsac product.

Nutri-Score D

View details

Le Fouetté de Marsac

by Fromagerie de Marsac in Cow cheeses Barcode 3665501000316
Poor nutritional quality
Green-Score
c
Environmental impact estimate

Le Fouetté de Marsac by Fromagerie de Marsac provides 243 kcal per 100 g, with 3.7 g of sugars and 5.3 g of protein. That is 288% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Cow cheeses category.

Nutrient levels per 100 g

Fat
23 g · High
Saturated fat
15 g · High
Sugars
3.7 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 243 kcal 328 −26%
Total fat 23 g 26.1 −12%
Saturated fat 15 g 17.3 −13%
Carbohydrates 3.7 g 1.6 +136%
Total sugars 3.7 g 1 +288%
Protein 5.3 g 21.8 −76%
Salt 0.9 g 1.8 −51%

Category average across 1058 Cow cheeses products on Foodmetria.

Compared with other cow cheeses

Calories lower 9%
Sugars higher 5%
Salt lower 10%
Saturated fat lower 21%
Protein top 99%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU OrganicAb agriculture biologique
Sold in
France
Barcode
3665501000316

Prices reported by shoppers

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Frequently asked questions

How many calories are in Le Fouetté de Marsac?

Le Fouetté de Marsac contains 243 kcal per 100 g.

How much sugar is in Le Fouetté de Marsac?

Le Fouetté de Marsac has 3.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Le Fouetté de Marsac healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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