Lard et filet fumé

311 g in Lards Barcode 0271735026508
Bad nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Lard et filet fumé provides 239 kcal per 100 g, with 1 g of sugars and 20 g of protein. That is 164% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Lards category and comes in a 311 g pack.

Nutrient levels per 100 g

Fat
22 g · High
Saturated fat
6 g · High
Sugars
1 g · Low
Salt
5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 239 kcal 808 −70%
Total fat 22 g 88 −75%
Saturated fat 6 g 36.8 −84%
Carbohydrates 1 g 0.8 +31%
Total sugars 1 g 0.4 +164%
Added sugars 1 g 0.5 +90%
Protein 20 g 2.7 +653%
Salt 5 g 0.9 +481%

Category average across 123 Lards products on Foodmetria.

Compared with other lards

Calories lower 3%
Sugars higher 15%
Salt higher 2%
Saturated fat lower 5%
Protein top 3%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

poitrine de porc avec côtelette (origine EU), sel, épices, sucre, dextrose, antioxydant ascorbate de sodium, conservateur nitrite de sodium, fumée de bois de sapin.

Palm oil free

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
311 g
Sold in
France
Barcode
0271735026508

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lard et filet fumé?

Lard et filet fumé contains 239 kcal per 100 g.

How much sugar is in Lard et filet fumé?

Lard et filet fumé has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lard et filet fumé healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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