Langkorn Reis Vollkorn

by DmBio 1kg in Long grain rices Barcode 4066447680300
Good nutritional quality
Unprocessed or minimally processed
Green-Score
d
Environmental impact estimate

Langkorn Reis Vollkorn by DmBio provides 363 kcal per 100 g, with 1.9 g of sugars and 7.8 g of protein. That is 360% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Long grain rices category and comes in a 1kg pack.

Nutrient levels per 100 g

Fat
2.3 g · Low
Saturated fat
0.7 g · Low
Sugars
1.9 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 363 kcal 312 +16%
Total fat 2.3 g 1.2 +100%
Saturated fat 0.7 g 0.3 +166%
Carbohydrates 76 g 66.8 +14%
Total sugars 1.9 g 0.4 +360%
Added sugars 0 g 0 −100%
Dietary fiber 4 g 1.5 +169%
Protein 7.8 g 6.6 +19%
Salt 0 g 0.1 −64%

Category average across 765 Long grain rices products on Foodmetria.

Compared with other long grain rices

Calories higher 6%
Sugars higher 2%
Salt higher 19%
Saturated fat higher 5%
Protein top 17%
Fiber top 6%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Langkornreis*, Vollkorn. *aus biologischer Landwirtschaft

Product details

Quantity
1kg
Labels & certifications
OrganicNaturland
Sold in
Germany
Barcode
4066447680300

Prices reported by shoppers

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Frequently asked questions

How many calories are in Langkorn Reis Vollkorn?

Langkorn Reis Vollkorn contains 363 kcal per 100 g.

How much sugar is in Langkorn Reis Vollkorn?

Langkorn Reis Vollkorn has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Langkorn Reis Vollkorn healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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