Lait Vaudois Partiellement écrémé

1000 ml in Milks Barcode 7612464753700
Good nutritional quality
Green-Score
d
Environmental impact estimate

Lait Vaudois Partiellement écrémé provides 55 kcal per 100 ml, with 4.5 g of sugars and 3.5 g of protein. That is 42% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Milks category and comes in a 1000 ml pack.

Nutrient levels per 100 ml

Fat
2.6 g · Moderate
Saturated fat
1.6 g · Moderate
Sugars
4.5 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Serving size: 100 ml

Nutrient Per 100 ml Per serving% DV* Category avg
Calories 55 kcal 55 kcal 75 −27%
Total fat 2.6 g 2.6 g 3% 2.7
Saturated fat 1.6 g 1.6 g 8% 1.6
Carbohydrates 4.5 g 4.5 g 2% 8.5 −47%
Total sugars 4.5 g 4.5 g 7.8 −42%
Added sugars 0 g 0 g 0% 2.5 −100%
Dietary fiber 0 g 0 g 0% 0.2 −100%
Protein 3.5 g 3.5 g 7% 4.1 −15%
Salt 0.1 g 0.1 g 0.2 −48%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5237 Milks products on Foodmetria.

Compared with other milks

Calories lower 49%
Sugars lower 11%
Salt lower 11%
Saturated fat higher 37%
Protein top 31%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lait partiellement écrémé avec 2.5% de matière grasse. Origine: Canton de Vaud.

Product details

Quantity
1000 ml
Serving size
100 ml
Labels & certifications
Made in SwissSuisse Garantie
Sold in
Switzerland
Barcode
7612464753700

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lait Vaudois Partiellement écrémé?

Lait Vaudois Partiellement écrémé contains 55 kcal per 100 ml and about 55 kcal per serving (100 ml).

How much sugar is in Lait Vaudois Partiellement écrémé?

Lait Vaudois Partiellement écrémé has 4.5 g of sugars per 100 ml, which is considered moderate by UK front-of-pack guidelines.

Is Lait Vaudois Partiellement écrémé healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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