Lactosefree Whole Grade A Milk

by Publix in Milks Barcode 0041415401631
Average nutritional quality
Processed food
Green-Score
d
Environmental impact estimate

Lactosefree Whole Grade A Milk by Publix provides 63 kcal per 100 g, with 5 g of sugars and 3.3 g of protein. That is 36% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Milks category.

Nutrient levels per 100 g

Fat
3.3 g · Moderate
Saturated fat
2.1 g · Moderate
Sugars
5 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (240 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 63 kcal 150 kcal 76 −17%
Total fat 3.3 g 8 g 10% 2.7 +24%
Saturated fat 2.1 g 5 g 25% 1.6 +29%
Carbohydrates 5.4 g 13 g 5% 8.5 −36%
Total sugars 5 g 12 g 7.8 −36%
Protein 3.3 g 8 g 16% 4.1 −19%
Salt 0.1 g 0.3 g 0.2 −33%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5112 Milks products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.

Compared with other milks

Calories higher 40%
Sugars lower 45%
Salt lower 42%
Saturated fat higher 31%
Protein top 66%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Grade a milk, lactase enzyme*, vitamin d3.

Product details

Serving size
1 cup (240 g)
Sold in
United States
Barcode
0041415401631

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lactosefree Whole Grade A Milk?

Lactosefree Whole Grade A Milk contains 63 kcal per 100 g and about 150 kcal per serving (1 cup (240 g)).

How much sugar is in Lactosefree Whole Grade A Milk?

Lactosefree Whole Grade A Milk has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lactosefree Whole Grade A Milk healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated January 18, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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