Nutrition report ready

La rose glacée framboise fraise vanille

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Thiriet product.

Nutri-Score D

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La rose glacée framboise fraise vanille by Thiriet

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

La rose glacée framboise fraise vanille

by Thiriet in Frozen desserts Barcode 3292590606022
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown

La rose glacée framboise fraise vanille by Thiriet provides 222 kcal per 100 g, with 32 g of sugars and 2.1 g of protein. That is 48% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Frozen desserts category.

Nutrient levels per 100 g

Fat
8.3 g · Moderate
Saturated fat
4.2 g · Moderate
Sugars
32 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 222 kcal 214
Total fat 8.3 g 10 −17%
Saturated fat 4.2 g 6.2 −32%
Carbohydrates 34 g 28.4 +20%
Total sugars 32 g 21.6 +48%
Dietary fiber 1.4 g 1 +46%
Protein 2.1 g 3.4 −38%
Salt 0.1 g 0.2 −64%

Category average across 10952 Frozen desserts products on Foodmetria.

Compared with other frozen desserts

Calories higher 45%
Sugars higher 4%
Salt lower 19%
Saturated fat lower 31%
Protein top 77%
Fiber top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
3292590606022

Prices reported by shoppers

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Frequently asked questions

How many calories are in La rose glacée framboise fraise vanille?

La rose glacée framboise fraise vanille contains 222 kcal per 100 g.

How much sugar is in La rose glacée framboise fraise vanille?

La rose glacée framboise fraise vanille has 32 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is La rose glacée framboise fraise vanille healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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