La manufacrure des belles glaces

by La Manufacture des Belles Glaces 4 x 78 g in Ice cream tubs Barcode 3433874800037
Poor nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

La manufacrure des belles glaces by La Manufacture des Belles Glaces provides 205 kcal per 100 g, with 25.6 g of sugars and 4.2 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice cream tubs category and comes in a 4 x 78 g pack. Contains: eggs, milk, nuts.

Nutrient levels per 100 g

Fat
9.1 g · Moderate
Saturated fat
4.5 g · Moderate
Sugars
25.6 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 205 kcal 211
Total fat 9.1 g 10.2 −11%
Saturated fat 4.5 g 6.4 −30%
Carbohydrates 26.4 g 26.1
Total sugars 25.6 g 22.3 +15%
Added sugars 15 g 18.3 −18%
Dietary fiber 0.4 g 1.1 −67%
Protein 4.2 g 3.5 +19%
Salt 0.1 g 0.2 −33%

Category average across 3063 Ice cream tubs products on Foodmetria.

Compared with other ice cream tubs

Calories lower 45%
Sugars higher 22%
Salt lower 45%
Saturated fat lower 22%
Protein top 24%
Fiber top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Crème glacée à la vanille Bourbon de Madagascar avec morceaux de noix de macadamia caramélisées et sauce au caramel: LAIT écrémé reconstitué, sucre, BEURRE, sirop de glucose déshydraté, caramel 5% (sirop de glucose-fructose, sucre, CREME, LAIT concentré sucré, BEURRE doux, eau, BEURRE salé, sel de Guérande, stabilisant: pectine), éclats de NOIX DE MACADAMIA caramélisées 4% (NOIX DE MACADAMIA, sucre, caramel (sucre, eau)), CREME fraîche 2,3%, extrait de vanille Bourbon de Madagascar 2%, jaune d'ŒUF, stabilisants: gomme de guar et farine de caroube, protéines de LAIT. Crème glacée au caramel, beurre et sel de Guérande avec sauce au caramel: LAIT écrémé reconstitué, caramel 15% (sucre, sirop de glucose, eau), BEURRE 8,7%, sauce au caramel 6% (sirop de glucose-fructose, sucre, CREME, LAIT concentré sucré, BEURRE doux, eau, BEURRE salé, sel de Guérande, stabilisant: pectine), CREME fraîche 5,6%, caramel 3,8% (sirop de glucose-fructose, sucre, eau, BEURRE salé), sucre, colorant: caramel ordinaire, sel de Guérande 0,27%, stabilisants: gomme de guar et farine de caroube, protéines de LAIT.

Palm oil freeNot vegan
Allergens
EggsMilkNuts
May contain traces
GlutenPeanutsSoybeans

Additives 3

E412 - Guar gum
Emulsifier
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
4 x 78 g
Labels & certifications
No artificial flavorsNo preservativesMade in FranceTrimanArtisanGlaces Artisanales de France
Sold in
France
Barcode
3433874800037

Prices reported by shoppers

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Frequently asked questions

How many calories are in La manufacrure des belles glaces?

La manufacrure des belles glaces contains 205 kcal per 100 g.

How much sugar is in La manufacrure des belles glaces?

La manufacrure des belles glaces has 25.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is La manufacrure des belles glaces healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is La manufacrure des belles glaces vegan?

Based on its ingredient list, it is not vegan.

What allergens does La manufacrure des belles glaces contain?

According to the label data it contains: Eggs, Milk, Nuts. It may also contain traces of gluten, peanuts, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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