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Kwarq op basis van soja
Kwarq op basis van soja by Albert heijn provides 55 kcal per 100 g, with 0.3 g of sugars and 5.5 g of protein. That is 95% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Dairy substitutes category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 150 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 55 kcal | 83 kcal | 160 −66% | |
| Total fat | 3.5 g | 5.3 g | 7% | 9.8 −64% |
| Saturated fat | 3 g | 4.5 g | 23% | 6.9 −56% |
| Carbohydrates | 0.3 g | 0.5 g | 0% | 13.6 −98% |
| Total sugars | 0.3 g | 0.5 g | 5.6 −95% | |
| Dietary fiber | 0 g | 0 g | 0% | 2.6 −100% |
| Protein | 5.5 g | 8.3 g | 17% | 4 +39% |
| Salt | 0.1 g | 0.2 g | 0.4 −75% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 85 Dairy substitutes products on Foodmetria.
Compared with other dairy substitutes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredient list not available.
Product details
- Serving size
- 150 g
- Labels & certifications
- VegetarianVegan
- Sold in
- Belgium, Netherlands
- Barcode
- 8718907227001
Prices reported by shoppers
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Frequently asked questions
How many calories are in Kwarq op basis van soja?
Kwarq op basis van soja contains 55 kcal per 100 g and about 83 kcal per serving (150 g).
How much sugar is in Kwarq op basis van soja?
Kwarq op basis van soja has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Kwarq op basis van soja healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Kwarq op basis van soja vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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