Kruidnoten

by Plus 350 gram in Kruidnoten Barcode 8710624973360
Not enough data to compute
Ultra-processed food
Green-Score
d
Environmental impact estimate

Kruidnoten by Plus provides 439 kcal per 100 g and 6.4 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Kruidnoten category and comes in a 350 gram pack. Contains: gluten.

Nutrient levels per 100 g

Fat
12.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 25 gram

Nutrient Per 100 g Per serving% DV* Category avg
Calories 439 kcal 110 kcal 456
Total fat 12.9 g 3.2 g 4% 16.4 −21%
Carbohydrates 73.4 g 18.4 g 7% 70 +5%
Protein 6.4 g 1.6 g 3% 5.8 +11%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 28 Kruidnoten products on Foodmetria.

Compared with other kruidnoten

Calories lower 30%
Protein top 27%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

TARWEBLOEM, suiker, plantaardige oliën (palm en raapzaad), vegetarisch glucosestroop, kaneel, zout, anijs, rijsmiddel: E500/E503.

Contains palm oilVeganVegetarian
Allergens
Gluten
May contain traces
EggsGlutenMilkNutsPeanutsSesame seedsSoybeans

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
350 gram
Serving size
25 gram
Labels & certifications
Vegetarian
Sold in
Netherlands
Barcode
8710624973360

Prices reported by shoppers

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Frequently asked questions

How many calories are in Kruidnoten?

Kruidnoten contains 439 kcal per 100 g and about 110 kcal per serving (25 gram).

Is Kruidnoten healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Kruidnoten vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Kruidnoten contain?

According to the label data it contains: Gluten. It may also contain traces of eggs, milk, nuts, peanuts, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated November 14, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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