View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Korean Japchae
Korean Japchae by Silo StreetFood provides 228 kcal per 100 g, with 10.2 g of sugars and 2.4 g of protein. That is 608% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cellophane noodles category. Contains: sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (127 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 228 kcal | 290 kcal | 316 −28% | |
| Total fat | 4.7 g | 6 g | 8% | 1.6 +194% |
| Saturated fat | 0.8 g | 1 g | 5% | 0.7 +8% |
| Carbohydrates | 44.1 g | 56 g | 20% | 72.1 −39% |
| Total sugars | 10.2 g | 13 g | 1.4 +608% | |
| Added sugars | 6.2 g | 7.9 g | 16% | 0.3 +1800% |
| Dietary fiber | 3.2 g | 4 g | 14% | 2.6 +20% |
| Protein | 2.4 g | 3 g | 6% | 3 −21% |
| Salt | 1.4 g | 1.8 g | 0.3 +333% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 21 Cellophane noodles products on Foodmetria.
Compared with other cellophane noodles
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Cane Sugar, Soy Sauce, Soybeans, Rice, Salt, Carrots, Red Bell Peppers, Dried Shiitake Mushrooms, Onions, Spring Onions, Tapioca Starch, Yeast Extract, Salt, Onion Powder, Garlic Powder, Black Pepper, Natural Flavor, Mung Bean Starch, Potato Starch, Sesame Oil, Sesame Seeds, Dried Spring Onions
- Allergens
- Sesame seedsSoybeans
Product details
- Serving size
- 1 portion (127 g)
- Labels & certifications
- VegetarianVegan
- Sold in
- United States
- Barcode
- 0829354104864
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Korean Japchae?
Korean Japchae contains 228 kcal per 100 g and about 290 kcal per serving (1 portion (127 g)).
How much sugar is in Korean Japchae?
Korean Japchae has 10.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Korean Japchae healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Korean Japchae vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Korean Japchae contain?
According to the label data it contains: Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated December 26, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3
a NOVA 1
a NOVA 1
a NOVA 1 More cellophane noodles
View all →
NOVA 4
a NOVA 3
c NOVA 3
c NOVA 3
c NOVA 3
a NOVA 1