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Korean BBQ Plant-Based Jerky
Korean BBQ Plant-Based Jerky by Krave provides 188 kcal per 100 g, with 0 g of sugars and 32.1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Snacks category. Contains: sesame seeds.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 package (56 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 188 kcal | 105 kcal | 453 −59% | |
| Total fat | 0.9 g | 0.5 g | 1% | 25.3 −96% |
| Saturated fat | 0 g | 0 g | 0% | 6.8 −100% |
| Carbohydrates | 16.1 g | 9 g | 3% | 48.9 −67% |
| Total sugars | 0 g | 0 g | 18.8 −100% | |
| Added sugars | 0 g | 0 g | 0% | 8.8 −100% |
| Dietary fiber | 1.8 g | 1 g | 4% | 6.7 −73% |
| Protein | 32.1 g | 18 g | 36% | 13.3 +141% |
| Salt | 3.9 g | 2.2 g | 1.1 +263% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 35657 Snacks products on Foodmetria.
Compared with other snacks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Plant-based jerky (pea protein isolate, fava bean protein, pea fiber, salt), cane sugar, gluten-free soy sauce, contains 2% or less of the following: sesame oil, onion powder, garlic powder, spices, white vinegar, salt, gum arabic, citric acid (for flavor), maltodextrin, xanthan gum, natural flavor
- Allergens
- Sesame seeds
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 package (56 g)
- Labels & certifications
- VegetarianNo GMOsSource of proteinsVeganNon GMO project
- Sold in
- United States, world
- Barcode
- 0815296020034
Prices reported by shoppers
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Frequently asked questions
How many calories are in Korean BBQ Plant-Based Jerky?
Korean BBQ Plant-Based Jerky contains 188 kcal per 100 g and about 105 kcal per serving (1 package (56 g)).
How much sugar is in Korean BBQ Plant-Based Jerky?
Korean BBQ Plant-Based Jerky has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Korean BBQ Plant-Based Jerky healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Korean BBQ Plant-Based Jerky vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Korean BBQ Plant-Based Jerky contain?
According to the label data it contains: Sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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