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Kombucha ginger and lemon
Kombucha ginger and lemon provides 3 kcal per 100 g, with 0.5 g of sugars and 0.5 g of protein. That is 83% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Fermented drinks category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 3 kcal | 22 −87% |
| Total fat | 0.5 g | 0.3 +58% |
| Saturated fat | 0.1 g | 0.3 −64% |
| Carbohydrates | 0.5 g | 4.1 −88% |
| Total sugars | 0.5 g | 3 −83% |
| Added sugars | 3.4 g | 3 +12% |
| Protein | 0.5 g | 0.6 −20% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 117 Fermented drinks products on Foodmetria.
Compared with other fermented drinks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Kombucha (Filtered Water, Kombucha Culture, Black Tea, Green Tea, Raw Sugar), Flavour Enhancer (Naturally Fermented Glucose (Erythritol)], Apple Cider Vinegar, Natural Flavours (Ginger, Lemon), Natural Sweetener (Stevio! Glycosides*), Living Cultures. *Stevia is a natural sweetener derived from the plant
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- VegetarianVegan
- Sold in
- United Kingdom
- Barcode
- 5060593390860
Prices reported by shoppers
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Frequently asked questions
How many calories are in Kombucha ginger and lemon?
Kombucha ginger and lemon contains 3 kcal per 100 g.
How much sugar is in Kombucha ginger and lemon?
Kombucha ginger and lemon has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Kombucha ginger and lemon healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Kombucha ginger and lemon vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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