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Kjøttpølse
Middagspølser
Kjøttpølse by Gilde provides 222 kcal per 100 g, with 0.4 g of sugars and 9.5 g of protein. That is 67% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sausages category and comes in a 900 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 150g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 222 kcal | 333 kcal | 276 −20% | |
| Total fat | 18 g | 27 g | 35% | 22.4 −20% |
| Saturated fat | 6.2 g | 9.3 g | 47% | 8.4 −26% |
| Carbohydrates | 5.5 g | 8.3 g | 3% | 2.9 +87% |
| Total sugars | 0.4 g | 0.6 g | 1.2 −67% | |
| Added sugars | 0 g | 0 g | 0% | 1.2 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 9.5 g | 14.3 g | 29% | 15.8 −40% |
| Salt | 1.7 g | 2.6 g | 2.2 −24% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6763 Sausages products on Foodmetria.
Compared with other sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Kjøtt av svin og storfe (53 %), vann, hodekjøtt av svin og storfe, potetmel, salt, kaliumklorid (salterstatter), dekstrose (mais), krydder, løk, stabilisator e451, antioksidant e315, konserveringsmiddel e261, e326, e250. røkt med bøkeflis. importert svinetarm.
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 900 g
- Serving size
- 150g
- Labels & certifications
- No gluten
- Sold in
- Norway
- Barcode
- 7037204640162
Prices reported by shoppers
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Frequently asked questions
How many calories are in Kjøttpølse?
Kjøttpølse contains 222 kcal per 100 g and about 333 kcal per serving (150g).
How much sugar is in Kjøttpølse?
Kjøttpølse has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Kjøttpølse healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 1, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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