Kimchi Spicy Red Korean 'Mu' Radish
Kimchi Spicy Red Korean 'Mu' Radish by Sinto Gourmet LLC provides 35 kcal per 100 g, with 3.5 g of sugars and 3.5 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Salted snacks category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (103 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 35 kcal | 36 kcal | 131 −73% | |
| Total fat | 0 g | 0 g | 0% | 7.4 −100% |
| Carbohydrates | 3.5 g | 3.6 g | 1% | 12.8 −72% |
| Total sugars | 3.5 g | 3.6 g | 7.4 −52% | |
| Dietary fiber | 3.5 g | 3.6 g | 13% | 2.6 +36% |
| Protein | 3.5 g | 3.6 g | 7% | 1.6 +121% |
| Salt | 1.3 g | 1.4 g | 2 −33% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6984 Salted snacks products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from April 2019. Other values: Open Food Facts.
Compared with other salted snacks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Radish, yellow onion, green onion, red pepper powder, organic cane sugar, sea salt, garlic ginger brown seaweed.
Product details
- Serving size
- 1/2 cup (103 g)
- Labels & certifications
- No GMOsNon GMO project
- Sold in
- United States, world
- Barcode
- 0852375003021
Prices reported by shoppers
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Frequently asked questions
How many calories are in Kimchi Spicy Red Korean 'Mu' Radish?
Kimchi Spicy Red Korean 'Mu' Radish contains 35 kcal per 100 g and about 36 kcal per serving (1/2 cup (103 g)).
How much sugar is in Kimchi Spicy Red Korean 'Mu' Radish?
Kimchi Spicy Red Korean 'Mu' Radish has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Kimchi Spicy Red Korean 'Mu' Radish healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated October 6, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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