Kersenflap Met Slagroom 140gr p/st
Kersenflap Met Slagroom 140gr p/st by Jumbo provides 318 kcal per 100 g, with 11.6 g of sugars and 2.9 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 318 kcal |
| Total fat | 22 g |
| Saturated fat | 13.7 g |
| Carbohydrates | 27.2 g |
| Total sugars | 11.6 g |
| Added sugars | 12.5 g |
| Protein | 2.9 g |
| Salt | 0.5 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Gepasteuriseerde slagroom (MELK), TARWEbloem, water, suiker, kers 13%, plantaardige oliën (palm, raapzaad, kokos), gepasteuriseerde magere MELK, dextrose, gemodificeerd maiszetmeel, emulgator: E471, zout, voedingszuur: citroenzuur, stabilisator: E407, TARWEzetmeel, plantaardig vet (palm), E= door de EU goedgekeurde hulpstof.
- Allergens
- GlutenMilk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Netherlands
- Barcode
- 8718452846085
Prices reported by shoppers
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Frequently asked questions
How many calories are in Kersenflap Met Slagroom 140gr p/st?
Kersenflap Met Slagroom 140gr p/st contains 318 kcal per 100 g.
How much sugar is in Kersenflap Met Slagroom 140gr p/st?
Kersenflap Met Slagroom 140gr p/st has 11.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Kersenflap Met Slagroom 140gr p/st healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Kersenflap Met Slagroom 140gr p/st vegan?
Based on its ingredient list, it is not vegan.
What allergens does Kersenflap Met Slagroom 140gr p/st contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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