Kéfir (leche fermentada)

by Bonlife 200 mL in Fermented dairy desserts Barcode 7451109851131
Very good nutritional quality
Ultra-processed food

Kéfir (leche fermentada) by Bonlife provides 40 kcal per 100 g, with 3 g of sugars and 3 g of protein. That is 64% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fermented dairy desserts category and comes in a 200 mL pack. Contains: milk.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.5 g · Low
Sugars
3 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 200 ml

Nutrient Per 100 g Per serving% DV* Category avg
Calories 40 kcal 80 kcal 100 −60%
Total fat 1 g 2 g 3% 4.1 −76%
Saturated fat 0.5 g 1 g 5% 2.6 −81%
Carbohydrates 4 g 8 g 3% 9.4 −58%
Total sugars 3 g 6 g 8.3 −64%
Dietary fiber 0 g 0 g 0% 0.5 −100%
Protein 3 g 6 g 12% 6.1 −50%
Salt 0.1 g 0.2 g 0.4 −75%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 306 Fermented dairy desserts products on Foodmetria.

Compared with other fermented dairy desserts

Calories lower 2%
Sugars lower 9%
Salt higher 41%
Saturated fat lower 20%
Protein top 88%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Leche semidescremada, agua, gelatina, lactasa, sorbato de potasio, pectina, cultivos activos de kefir (Bifidobacterium infantis, Bifidobacterium lactis, Lactobacillus acidophilus, Lactobacillus delbrueckii subsp. lactis, Lactobacillus fermentum, Lactobacillus paracasei, Lactobacillus rhamnosus, Lactococcus lactis subsp. cremoris, Lactococcus lactis subsp. lactis, Lactococcus lactis subsp. lactis biovar leuconostoc mesenteroides, Leuconostoc pseudomesenteroides, Streptococcus thermophilus, Lactobacillus delbrueckii subsp. bulgaricus), probióticos (Bifidobacterium lactis, Lactobacillus acidophilus), vitaminas A y D.

Not veganNot vegetarian
Allergens
Milk

Additives 3

High overexposure risk
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200 mL
Serving size
200 ml
Sold in
United States
Barcode
7451109851131

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Kéfir (leche fermentada)?

Kéfir (leche fermentada) contains 40 kcal per 100 g and about 80 kcal per serving (200 ml).

How much sugar is in Kéfir (leche fermentada)?

Kéfir (leche fermentada) has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Kéfir (leche fermentada) healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Kéfir (leche fermentada) vegan?

Based on its ingredient list, it is not vegan.

What allergens does Kéfir (leche fermentada) contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated January 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Kéfir (leche fermentada)? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More fermented dairy desserts

View all →