Karelea bio

by Karéléa 125 g in Oatmeal biscuits Barcode 3456300015355

Biscuits secs à l'épeautre, aux flocons d'avoine et pépites de chocolat bio

Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Karelea bio by Karéléa provides 467 kcal per 100 g, with 16 g of sugars and 8.1 g of protein. That is 24% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Oatmeal biscuits category and comes in a 125 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
5.1 g · High
Sugars
16 g · Moderate
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 8 g (1 biscuit)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 467 kcal 37 kcal 456
Total fat 19 g 1.5 g 2% 19.9
Saturated fat 5.1 g 0.4 g 2% 6.9 −27%
Carbohydrates 62 g 5 g 2% 59.4
Total sugars 16 g 1.3 g 21.1 −24%
Added sugars 10.3 g 0.8 g 2% 16.6 −38%
Dietary fiber 7.8 g 0.6 g 2% 6.5 +20%
Protein 8.1 g 0.6 g 1% 7.9
Salt 0.7 g 0.1 g 0.7 −11%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 253 Oatmeal biscuits products on Foodmetria.

Compared with other oatmeal biscuits

Calories higher 45%
Sugars lower 21%
Salt higher 45%
Saturated fat lower 47%
Protein top 40%
Fiber top 23%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine complète de grand EPEAUTRE* 31%, flocons d'AVOINE* 22%, amidon de BLE*, pépites de chocolat* 12% (sucre de canne*, pâte de cacao*, beurre de cacao*), sucre de canne*, huile de colza*, huile de tournesol*, billettes de riz* (farine de riz*), fibres d'acacia*, beurre de cacao*, sel de Guérande, poudres à lever : carbonates d'ammonium, carbonates de sodium. *Produits issus de l'agriculture biologique. Peut contenir des traces de LAIT, OEUFS, SOJA, SESAME, FRUITS A COQUE et LUPIN.

Palm oil free
Allergens
Gluten
May contain traces
EggsLupinMilkNutsSesame seedsSoybeans

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
125 g
Serving size
8 g (1 biscuit)
Labels & certifications
OrganicCertified by EcocertEU AgricultureEU OrganicNo palm oilnon-EU AgricultureNutriscoreEU/non-EU AgricultureFR-BIO-01Made in FranceNo flavorsNutriscore Grade C
Sold in
France
Barcode
3456300015355

Prices reported by shoppers

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Frequently asked questions

How many calories are in Karelea bio?

Karelea bio contains 467 kcal per 100 g and about 37 kcal per serving (8 g (1 biscuit)).

How much sugar is in Karelea bio?

Karelea bio has 16 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Karelea bio healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Karelea bio contain?

According to the label data it contains: Gluten. It may also contain traces of eggs, lupin, milk, nuts, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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