Karbanátky by Sunfood

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Karbanátky

by Sunfood 200 g in Meat analogues Barcode 8594003421808
Nutri-Score
Good nutritional quality
Processing (NOVA)
Processed food

Karbanátky by Sunfood provides 207 kcal per 100 g, with 2.1 g of sugars and 14 g of protein. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Meat analogues category and comes in a 200 g pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
1.1 g · Low
Sugars
2.1 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 207 kcal 204
Total fat 11 g 10 +10%
Saturated fat 1.1 g 1.8 −38%
Carbohydrates 13 g 11.6 +12%
Total sugars 2.1 g 2.2
Protein 14 g 15.2 −8%
Salt 0.9 g 1.5 −42%

Category average across 2786 Meat analogues products on Foodmetria.

Compared with other meat analogues

Calories higher 46%
Sugars higher 34%
Salt lower 16%
Saturated fat lower 47%
Protein top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tofu 70% (sója), ovesné vločky, slunečnicový olej, zelenina (cibule, mrkev), směs koření, mořská sůl.

Palm oil freeVeganVegetarian
Allergens
GlutenSoybeans

Product details

Quantity
200 g
Labels & certifications
VegetarianVegan
Sold in
Czech Republic
Barcode
8594003421808

Prices reported by shoppers

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Frequently asked questions

How many calories are in Karbanátky?

Karbanátky contains 207 kcal per 100 g.

How much sugar is in Karbanátky?

Karbanátky has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Karbanátky healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Karbanátky vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Karbanátky contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated December 6, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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